Experience
As a premiere consultant in the foodservice and hospitality industry, Kathleen Wood has consulted with many leading organizations including:
• American Express
• Baja Fresh
• Beef O’Brady’s
• Border Grill
• Brinker International
• Buffalo Wild Wings
• Carlson Hospitality Worldwide
• Chart House
• Chevy’s Mexican Restaurants
• Church’s Chicken
• Checkers’/Rally’s
• Corrections Corporation of America
• El Pollo Loco
• Famous Dave’s
• Fleming’s Prime Steakhouse and Wine Bar
• Fuddruckers
• Gloria Jeans
• IHOP
• Kona Grill
• La Madeline French Bakery
• Mastercard International
• McAlister’s Deli
• Not Your Average Joe’s
• P.F Chang’s China Bistro
• Parco Foods
• PepsiCo North America
• Raising Cane’s Chicken Fingers
• Two Chefs on a Roll
• Village Tavern
• Whataburger
Kathleen Wood has been a featured Keynote/Presenter at the following
conferences or events:
• CHART - Council of Hotel and Restaurant Trainers
• COEX - Chain Operator Exchange Concepts of Tomorrow Conference
• HFM - Healthcare Foodservice Management
• Les Dame Escoffier
• MEG - Marketing Executive Group of the National Restaurant Association
• MUFSO - Multi-Unit Foodservice Operators Conference
• MFHA - Multicultural Foodservice and Hospitality Alliance
• People Report Annual Conference and Quick Service Symposium
• Restaurant Leadership Conference
• SFM - Society Foodservice Management
• SHRM - Society for Human Resources Management
• SCAA - Specialty Coffee Association of America
• WFF - Women’s Foodservice Forum
• YPO - Young President’s Organization
Contact Kathleen at kathleen@kwoodpartners.com for more information
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